Grandma’s Tip for Freezing Berries
Grandma loved to use blueberries, blackberries, and rasberries when she cooked, so it is no surprise that she grew and froze her own fresh fruit. However, Grandma had a simple secret that made it easy for her to use small quantities of frozen fruit. She washed the berries and placed them on a baking sheet in the freezer. Once they were frozen, she popped them off the sheet and put them in a freezer bag. Since the berries were already frozen, they did not stick together and Grandma could simply take a few out of the bag whenever she needed them.
